1984
Wine and Port

Products

Ryst-Dupeyon Armagnac, 1984

Ryst Dupeyron Reserve Joseph Millesime vintage Armagnac
50cl bottle

The 1984 Dupeyron Armagnac is the expression of a single year and has a unique character associated with the year and the cask in which it has been stored. These vintages are bottled at the alcohol level in which they naturally come out of the cask. There is a wonderful contrast between the sweet and sour flavours of wood, amplified by the strong alcoholic degree. Rich palate feeling the alcohol and the concentration of dry plums, spicy with persistent flavour of rancio and of spices, but round, soft and long in the finish. The tannins are very present, but full-bodied and round.

The Maison Ryst-Dupeyon was founded by Joseph Dupeyron in 1905.

Price: £79.00 (5 in Stock)

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J W Hart, 1984

Colhieta Single Harvest Port

This 1998 J W Hart Tawny Colheita is elegant and complex. An amalgamation of rich flavours is marked by the presence of dried fruits, with a burst of freshness in red cherries enhanced by an exuberant note of spice. Perfect for pairing with an exquisite salted caramel tart.

Price: £89.00 (9 in Stock)

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Dao, 1984

Porta dos Cavaleiros

Caves S. Joao, established in 1920, became a dominant force in Portuguese wine making in the early 20th century with their houses Porta dos Cavaleiros in Dao and Frei Joao in Bairrada. Given the shifting trends in consumer preferences, Bairrada and Dao fell to obscurity in the 1990s when critical influence drove the demand for bigger, extracted, warmer climate wines. As in all things, however, what comes around goes around! Sure enough, 20 years later savvy consumers and food-conscious sommeliers are looking for finesse and freshness and heading back to Bairrada and Dao. Wines that when young had a vegetal character,

Price: £59.00 (48 in Stock)

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Graham's Port, 1984

Quinta dos Malvedos Vintage Port
Grahams Library stock release

The 1984 Grahams Malvados has been stored in Grahams cellars until purchase by VWP in 2021 - The bottles are in exceptional condition.

The 1984 still has some youth evident on the colour. A delightful, fruit-laden nose, which takes considerable time in the glass to open up. Macerated black fruits and figs, covered in a thin layer of chocolate. Rich, full bodied, but quite forward and fruit dominated on the palate. A lovely texture, quite creamy and sweet, to match this fruit. Some powerful tannins in the background, although these really do play a minor role, only showing on the finish.

Price: £149.00 (59 in Stock)

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Merlot, 1984

San Cipriano

Merlot can also produce a delightful and intriguing pure varietal wine. While Merlot has a long history of use as a blending wine, pure Merlot wines have been relatively slow in gaining momentum in Italy. That too has changed and today some of the world’s best Merlot wines bear Italian labels. The Trentino wine is from well-positioned and carefully maintained hillside vineyards near the city of Trento in northeastern Italy.

Price: £59.00 (1 in Stock)

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Messias Port, 1984

Quinta Cachao Vintage Port

This 1984 Vintage Port from Messias has a light red colour. Liquor, wild raspberry and cinnamon on the nose. Mature, lovely and easy to drink with a nice finish.

Price: £99.00 (178 in Stock)

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Taylor's Port, 1984

Late Bottled Vintage Port

Late Bottled Vintage port is from a single year. The wine ages 4-6 years in old oak casks (opposed to Vintage that ages 2-3). LBV fills the gap between the rubies and the vintage ports since a Ruby Port should be drunk quite young and a great Vintage Port may need 15 to 20 years to really open up and show its splendour. This led to the idea in the 1960s to age the wine 4 to 6 years in large casks before bottling it.

LBV's display the style of a Vintage Port with its deep colour and concentration of fruit but with a more mature character caused by the longer ageing in wood.

Price: £119.00 (5 in Stock)

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D'Oliveiras Madeira, 1984

Boal Madeira

"Aromas of raisin and coffee. Taste corresponds to aromas, but adds fresh mint and nuts. Sweet, but with balancing acidity. Complex.
By far the best of the few Madeiras I have tasted. (92 points)

Near perfect with tiramisu and desserts made with cream and dried fruits.
" Cellar Tracker Review

*Bottled in 2015

Price: £139.00 (0 in Stock)

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